Renga-Ya is an authentic Japanese restaurant that specialises in charcoal BBQ, steak & Japanese rice bowl. Renga-Ya offers a special beef from the Oak Leaf Farm in Hokkaido. Oakleaf Farm features unique natural breeding, which genetically modified feed and not use any antibiotics. Instead, they are feed with special herbs that are mixed with the feed to add refreshing flavor to the meat as it will be featured as our in-house specialty.
-Most popular Items : Japanese Wagyu & Hokkaido Prime Beef Platter, Kagoshima Wagyu Tokusen, Wagyu Tongue, Hokkaido Prime Tenderloin Steak, Japanese Wagyu Striploin Steak, Grilled Lamb Chops,
King Prawn Mentai, Wagyu Hanging Tender Don (Lunch), Beef Curry Rice (Lunch).
- Monday – Saturday
- 12pm- 2.30pm (last order 2pm) & 6pm- 11pm (last order 10.30pm)
- 12pm-2.30pm (last order 2pm) & 5pm-10pm (last order 9.30pm)